Indonesian Green Coffee Beans
Distinctive origins. Bold character.
Arabica and Robusta green coffee from selected coffee-growing regions across the Indonesian archipelago. All coffee is Grade 1.

Arabica Green Coffee Beans
Distinctive Origins. Diverse Indonesian Coffee.
Our Indonesian Arabica green coffee beans are sourced from selected coffee-growing regions across the archipelago. Each origin represents a distinct regional coffee identity, offering international buyers a range of sourcing options.
- Gayo WineAcehWine Process, Grade 1
- Bali KintamaniBaliFull Washed, Grade 1
- TorajaSouth SulawesiFull Washed, Grade 1
- MandhelingNorth SumatraFull Washed, Grade 1
- FloresEast Nusa TenggaraFull Washed, Grade 1
- MalangEast JavaFull Washed, Grade 1
- CikonengWest JavaFull Washed, Grade 1
Processing methods: Wine Process for Gayo Wine; Full Washed for the other listed origins.
Robusta Green Coffee Beans
Bold Character. Versatile Applications.
Our Indonesian Robusta green coffee beans are sourced from established coffee-producing regions, offering bold character and versatility for commercial roasting, blending, and coffee manufacturing. Available in multiple origins to accommodate different sourcing requirements.
- LampungSumatraFull Washed, Grade 1
- Gunung KelirCentral JavaFull Washed, Grade 1
- TemanggungCentral JavaFull Washed, Grade 1
- Pagar AlamSouth SumatraFull Washed, Grade 1
Processing method: Full Washed.
See where each origin grows
Every coffee origin has a short regional story on the origins map, together with our kratom and vanilla regions.
| Species | Origins | Process | Grade |
|---|---|---|---|
| Arabica | 7 | Wine Process (Gayo Wine), Full Washed (others) | Grade 1 |
| Robusta | 4 | Full Washed | Grade 1 |
Need a quote for green coffee beans?
Send your volume and requirements. We reply with specifications, samples and pricing.
Other products
- Kratom PowderNatural Indonesian kratom, carefully processed. Green, White and Red varieties with specifications supported by UHPLC analysis.
- Vanilla BeansIndonesian vanilla in two botanical varieties, Planifolia and Tahitensis, with grades, lengths and moisture listed.
- Vanilla PowderPure vanilla character in a convenient powder form.